June 16 2014Grilled Asparagus with Maple Rosemary Marinade
Nothing says Spring or early Summer like fresh asparagus, and if you've never prepared them on the grill, you're missing a treat. Marinate and baste the spears with Vermont Epicurean Maple Rosemary Grilling Glaze for a delicious accent flavor.
August 13 2014Mustard-Roasted PotatoesA coating made with Vermont Epicurean Roasted Garlic mustard gets dark and crunchy on roasted potatoes and seals-in the moisture and flavor.
A delicious chicken stir fry with red and green peppers, flavored with Gormly's Sesame Garlic Grilling Sauce is an explosion of color and taste on your plate!